Alcohol
Volume 37, Issue 1 , Pages 47-52, August 2005

Saccharin consumption and the effect of a long-term exposure to a sweetened alcoholic solution in high- (UChB) and low- (UChA) alcohol-drinking rats

Program of Molecular and Clinical Pharmacology, ICBM, Faculty of Medicine, University of Chile, P.O. Box 70.000, Santiago 7, Chile

Received 30 March 2005; received in revised form 29 August 2005; accepted 5 October 2005.

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PII: S0741-8329(05)00166-7

doi:10.1016/j.alcohol.2005.10.002

Alcohol
Volume 37, Issue 1 , Pages 47-52, August 2005